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JBF Greens Chicago: Dinner at Revival Food Hall

| April 17, 2018 | Parties

The James Beard Foundation Greens Chicago hosted a family-style, three-course dinner at Revival Food Hall featuring Aloha Poke Co., Antique Taco Chiquita, The Budlong, Black Dog Gelato, Brown Bag Seafood Co., Danke, Farmer’s Fridge, The Fat Shallot, Furious Spoon, Graze, HotChocolate Bakery, Smoque BBQ, TriBecca’s Cubano and Union Squared. Guests were seated at a single, stunning farm-style table. Courses were paired with Rodney Strong wine, Ommegang craft beer and cocktails by Glendalough Distillery. Photography By Francis Son


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