Guests joined JBF Greens for a night of Negroni-making and Italian antipasti at Il Porcellino. The highly talented bar team gave the rundown on the classic Italian cocktail, shedding light on its history while demonstrating how to properly concoct, stir, and pour one of this downtown Chicago establishment's signature drinks. Guests then had the opportunity to create and customize their own Negroni while biting into a seasonal selection of classic Italian-American comfort food.
