Modern Luxury celebrated its annual Men’s Book summer issue release with taste and sophistication at a private lakeside residence on the south shore of Lake Michigan a collaborative effort between Booth Hansen and Centaur/ Centaur Interiors. Guests enjoyed a quiet cocktail reception with drinks provided by Koval, Stella Artois and Terrazas followed by an intimate "Il Coniglio" dinner experience provided by Chef Dirk Flannigan. The calm, serene night gleaned with a smooth musical ambiance by a truly soulful duo. The event was an evening to remember to commemorate another unforgettable issue.
Photography by Rose Kaz