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Douglas Jerdee and Gary Lee

Shari Ajayi and Mitchell Channon

Tom Stringer

Paige Adams and Janet Shiff

Mattia Crippa and Andrea Mills

Marco Martinoli, chef Chris Pandel and Margaret Cavenagh

The Maxalto showroom all aglow

Chilled Tagliolini Neri with crab

Party to the Max

| October 29, 2015 | Parties

THE PARTY Mattia Crippa, managing director for B&B Italia and Maxalto, joined Interiors Chicago editor in chief, Andrea Mills, to co-host a private dinner party in the Italian brand’s stunning showroom on Superior Street. THE SCENE By invitation only, the city’s top designers mingled among the gorgeously set dining tables nestled in Maxalto’s new collection. The vibe was warm and chatty, and the venue felt more like a living room than a design showroom. THE PERKS Italian wine was paired with the delicious custom menu by chef Chris Pandel of Balena, featuring fresh, local ingredients. –Photos by Nick Fochtman

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Party to the Max